Cuisines

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Khua Kling, Thai food, Thailand
Cuisines
SumAboutThailand

Khua Kling, Thai food

       Khua Kling is a pillar of southern Thai cuisine, a dish that can be found throughout Thailand’s south, as well as in any restaurant

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pla khok (Stew Sea carp)
Cuisines
SumAboutThailand

Pla khok (Stew Sea carp)

           pla khok (Stew Sea carp) is unappealing but delicious. Pla khok is a family dish passed down through two generations from Shantou City, Guangdong

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Jang Lon
Cuisines
SumAboutThailand

Jang Lon or Grilled Thai Fish Cake

          Chonburi people’s traditional cuisine namely Jang Lon. It is a savory cuisine similar to Ho Mok, with similar components. The difference is that steamed

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Gai Tod Hat Yai, Thai food, Thailand
Cuisines
SumAboutThailand

Gai Tod Hat Yai, Thai food

       Gai Tod Hat Yai (Hat Yai Fried Chicken), The most basic fried chicken available to the general public. From shopping malls to general flea

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Kanom Sai Sai, Thai desserts, Thailand
Cuisines
SumAboutThailand

Kanom Sai Sai, Thai dessert

        Khanom Sai Sai, also known as Kanom Sot Sai, is a traditional Thai dessert. It has a sweet, delicious taste and a soft, chewy

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